Monday, October 09, 2006

Wendy's Bread Sticks

1Tbs. Yeast
1½c. Warm Water
2Tbs. Sugar
½tsp. Salt
3c. Flour

½c. Butter
Garlic Powder
Parmesan Cheese
Parsley Flakes

Preheat oven to 375*
Dissolve Yeast in Warm Water with Sugar and let rest until dissolved.
Add Salt and Flour until dough is no longer sticky.
Knead dough on floured countertop 3 minutes.
Put dough back in mixing bowl and cover with towel.
Allow dough to rest.
While dough rests, melt Butter in oven on cookie sheet.
When Butter is melted, remove cookie sheet from oven.
Roll dough out into ½” thick sheet on floured countertop.
Cut dough into sticks and dip each side in the melted Butter then set aside.
-Repeat until all sticks are coated with Butter
Sprinkle breadsticks with Garlic Powder, Parmesan Cheese, and Parsley Flakes.
Bake at 375* for 20 Minutes

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