Saturday, April 05, 2014

Fruit Pizza

 
Crust- 
2 cup Flour
1 cup Butter
4 TBS Powdered Sugar
Filling- 
8 oz Cream Cheese
12 oz Cool Whip
1 cup Powdered Sugar
1 tsp Orange Rind
Glaze- 
½ cup Sugar
2 tsp Cornstarch
¼ cup Cold Water
¼ cup Lemon Juice
½ cup Orange Juice
Suggested Toppings- 
Strawberries, Grapes, Kiwi, Bananas, Blueberries, Peaches, Raspberries

Crust- 
Mix ingredients together and press into large cookie sheet.
Bake at 350* for 10 minutes.
Let cool.
Filling- 
Mix ingredients together and spread onto cooled crust
Glaze- 
Mix ingredients together in saucepan.
Bring to boil and allow to cool.
Toppings- 
Wash toppings and cut into bite-sized pieces.
Put in large bowl and stir gently to mix.
Pour glaze over fruit and stir gently to mix. Pour over crust that has been topped with filling.

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