
Sweet and Sour Sauce:
¾c. Brown Sugar
½c. Vinegar
2tsp. Mustard
½c. BBQ Sauce
2tsp. Worcestershire Sauce
Add all ingredients to sauce pan and mix.
Simmer 5 min. to thicken.
Place cooked meatballs and sauce into CrockPot.
Cook until warm through
(low 3 hours)
Serve over Yummy Rice.
No comments:
Post a Comment