Monday, October 09, 2006

BBQ Chicken

BBQ Sauce
Chicken Breasts (boneless skinless)

Marinade chicken in bbq sauce overnight.
Place Frying pan on HIGH heat.
Once hot, place chicken in pan one by one.
Once all chicken is in pan, turn pieces with tongs one by one (chicken should be browned on the one side).
Once chicken is browned on both sides, cover and turn heat down to LOW.
Slow cook like this until chicken is no longer pink in the middle.

1 comment:

Sean said...

This meal was delicious